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FRAGRANT HERBAL ANGELS

Presented by Cindy Hasko and Sarah Sieradzki (Adapted from “Good Angels from the Garden” by Theresa Loe, Herb Companion, January 2005.) Fragrant herbal angels can be made any time of the year with either fresh or dried herbs, and other botanicals. They can represent a...

ARTFUL PRESSED BOTANICALS

Horticultural Therapy Activities

TIPS FOR PRESSING FLOWERS AND LEAVES AND USING THEM CREATIVELY SARAH SIERADZKI AND CINDY HASKO MHTA 2021 SELECTING AND PREPARING THE BOTANICALS: Try all the flowers and leaves in your garden—all it will cost you is a little time and effort. ...

Scented Geranium Recipes

Members Only

by Sarah Sieradzki SCENTED GERANIUM RECIPES Scented Geranium Potpourri4 cups of dried lemon and/or lime scented geranium leaves2 cups of rose scented geranium leaves3 Tbsp. of cut and sifted (granular) orrisroot or ½ cup of dried and crushed patchouli leaves 25 drops...

Cooking with Lavender

Members Only

Sarah Sieradzki and Cindy Hasko MHTA 2020 Lavender is an incredibly versatile herb for cooking. Lavender is a member of the mint family and is closely related to rosemary, sage, and thyme, thus it is not surprising that lavender is edible, and...